Lunch Event Catering at {10-11} Carlton House Terrace

SANDWICHES

• Chef’s selection of sandwiches, vegetable crisps, seasonal fruits
  £25.00 per person
• Chef’s selection of sandwiches, 3 finger food items, 1 dessert, seasonal fruits
  £32.50 per person
• Add the chef’s selection of 2 salads (VE)
  £4.50 per person

Minimum of 10 guests

Full Day & Working Lunch

• Arrival
• Tea, coffee and mini pastries
• AM break
• Tea, coffee and biscuits
• Lunch
• Chef’s selection of sandwiches, 3 finger food items, 1 desert, seasonal whole fruits, tea, coffee and bisc
• PM break
• Tea, coffee and homemade cake
• Throughout
• Filtered still and sparkling wat

£55.00 per guest

Minimum 20 guests

Finger Food

• Mini beetroot falafel, saffron and garlic aioli (VE)
• Mini samosa, mango chutney (VE)
• Cherry tomato, mozzarella, and basil tart (V)
• Crab, caper, spring onion tart
• Soya, honey, sesame chicken skewers
• Lamb kofta with tzatziki

Dessert

• Lemon drizzle Victoria sandwich, seasonal berry cream (VE)
• Triple chocolate brownie, salted caramel cream, honeycomb (V)
• Dressed golden raisin scone, Devonshire cream, homemade berry jam (V)
• Almond, apricot and thyme cream puff (V)